Marutai Kagoshima Pork Ramen, made with premium ingredients and traditional techniques, offers a rich, flavourful broth that satisfies you completely. Each bowl features a delicious blend of pork bone and chicken broth, combined with a signature soy sauce for a savoury and umami-rich taste.
The noodles are made with high-quality flour and are cooked to perfection, offering a firm and chewy texture that complements the broth perfectly. And with the convenient and easy-to-use packaging, you can enjoy restaurant-quality ramen in the comfort of your own home.
Instructions:
Bring 500ml of water to a boil (or 1L if you're making both servings). Place the ramen in the boiling pot and cook for three minutes. Turn off the heat and place both sachets into the pot, stirring well. Serve immediately.
[Best before: 04/02/25. Please note that you can still consume products past the best before date, as it is not the expiry date]