Marutai Kumamoto Sesame Oil Ramen is a flavourful option for anyone who enjoys rich, savoury ramen with bold garlic notes. It features a thick pork-based broth with a deep, roasted garlic flavour, enhanced by a special black garlic oil called "kuro-ma-yu." This oil is made by frying garlic in lard and vegetable oils until it turns dark and aromatic, adding an extra layer of depth to the soup. Every sip of the broth delivers a strong, satisfying taste that stands out from ordinary instant ramen.
This ramen is perfect for those who appreciate authentic Japanese flavours and a hearty, well-balanced broth. The combination of creamy pork soup and fragrant black garlic oil makes for a satisfying meal, whether you're looking for a quick lunch or a comforting dinner. Marutai Kumamoto Sesame Oil Ramen brings the well-loved taste of Kumamoto-style ramen straight to your kitchen, making it easy to enjoy a restaurant-quality dish at home.
Instructions:
Bring 500ML of water to a boil (or 1L if you're making both servings). Place the ramen in the boiling pot and cook for three minutes. Turn off the heat and place both sachets into the pot, stirring well. Serve immediately.
[Best before: 05/11/25. Please note that you can still consume products past the best before date, as it is not the expiry date]